I popped in to Mozza today on my drive back from the Santa Monica's Farmers' market to the office on the off chance that Nancy Silverton was available to interview - (I have already interviewed Mario Batali and Joe Bastianich for my fall story) and to my utter surprise the Mozza To Go 'shop' had opened minutes before!  I was their second customer. It really felt like we were all back in kindergarten playing pizza to go!

Recipe for baked egg custard